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Pro tip: Organize your spice rack by use-by dates

This way, you always grab the oldest ones first. It stops you from buying spices you already have and makes your meals more flavorful.
3 comments

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3 Comments
michael_burns
Yeah, I read something once about ground spices losing their punch way before they actually go bad. Makes sense to keep the older ones upfront so they get used while they still have some flavor left.
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harris.julia
Sorting spices by their dates creates more trouble than it's worth. In the middle of cooking, I'm not going to hunt for the oldest jar first. Putting common spices front and center makes way more sense for my routine.
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joseph104
joseph1041mo ago
Totally agree. I started sorting by date and my meals taste way better now.
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