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PSA: I said cold pizza for breakfast was gross for 20 years, then my roommate in Austin handed me a slice with hot sauce
I always thought the whole breakfast food vs dinner food line was pretty firm, like cold pizza in the morning belongs in the same bucket as cold soup. My roommate grew up in Austin and swore a leftover pepperoni slice with Cholula beats eggs any day, so I tried it on a Tuesday. Now I am the person eating cold lasagna at 8am and wondering why we gatekeep meal times at all. Does anyone else have a breakfast-dinner combo that sounds wrong but totally works, and where do you draw the line on cold vs hot for it?
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