My aunt's tofu cubes changed how I season everything

Last month my aunt visited and insisted on making her own spice blend in my kitchen. She took my basic paprika and garlic powder and added a pinch of cinnamon and a tiny bit of cocoa powder. She tossed those tofu cubes in oil and the air fryer at 380 for 12 minutes. I honestly thought she was nuts but the smell was unbelievable. That one batch made me toss EVERYTHING with that mix, even frozen fries last Tuesday. Has anyone else had a family member show up and totally rewrite your seasoning game?

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