@alexw75 two toenails?! that's insane man

Made that exact mistake last month on a narrow flue and regretted it instantly.

Honestly read a similar thing in an old barbering book from the 90s that said clippers are for rough work, shears are for the finish. That Ray guy knows his stuff, going back to basics like that always pays off.

@troyreed oof that hurts. Solidarity here, same boat with the old dynamometer.

Oh man, yes. The air fryer tofu is a total game changer. I was in the same boat for years making that rubbery sad pan fried stuff. For broccoli, toss it in a little oil and salt, then do 375 for about 10 minutes. It gets those nice crispy brown edges without turning into mush. Brussels sprouts work too but you gotta halve them and give them a good shake halfway through. Honestly the air fryer makes me eat way more vegetables just because they actually taste good now.